Sooji ka Halwa. Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. How to Make Sooji Ka Halwa.
Sooji Halwa is delicious and a welcome treat for guests.
I have done this recipe a few years ago and now decided to do another version of Sooji.
Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value.
You can cook Sooji ka Halwa using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Sooji ka Halwa
- It's 1 1/2 cup of sooji.
- It's 4 cup of water.
- It's to taste of sugar.
- Prepare as needed of dry fruits (Almonds, cashew).
Semolina, a Perfect Dessert - Sooji Ka Halwa and More. Enjoy the delicious taste of Sooji Ka Halwa at Kfoods. Using warm milk is important as it. How to Make Khamiri Puri in Urdu - English.
Sooji ka Halwa instructions
- Take a kadhai and roast sooji until it's golden brown..
- Add ghee to the roasted sooji for enhanced colour..
- On a different stove make chaashni and pour it in kadhai..
- Mix it well. Add ghee. Garnish the Halwaa with nuts..
Take a wok, fry sooji (semolina) without ghee, take it of off the flame. Add ghee, milk and water, mix it well and put it again on the flame. Sooji Ka Halwa - When it comes to festivals like Shab e Baraat, Sooji ka halwa is most famous dessert especially in Pakistan. Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut.