Sooji halwa. Traditional Indian dessert, Sooji Halwa is a pudding made from semolina (sooji). Sooji ka halwa was made in home whenever we wanted to have something sweet. After prayer Halwa is served to devotees as a blessing. इस एक ट्रिक से बिना गाजर घिसे बनाये कुकर में स्वादिष्ट गाजर का हलवा

Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being. Sooji Halwa By Zubaida Tariq So lets enjoy the Sooji Halwa سوجی کا حلوہ By Zubaida Tariq and many others Pakistani chef Cooking Recipes. Sooji Halwa is popularly known as Rava Sheera in western parts of India and Rava Kesari in southern part of India. You can cook Sooji halwa using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Sooji halwa

Prepare 1 cup of sooji or rava.
You need 3 cup of water.
It's 1 cup of sugar.
You need 3 tbsp of ghee.
Prepare 1 tbsp of cardamom powder.
Prepare As needed of Cashews.
It's of For caramel.
You need 2 tbsp of sugar.
You need 1 tbsp of water.

This quick, easy and most delightful halwa is prepared in almost every home. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. This is the recipe for preparing sooji halwa. This is an Indian delicious dessert and very easy to prepare.

Sooji halwa step by step

Soak 1 cup rava in 2 cups of water for 2 hours. Mix it well wirh ur hands to get the milk of the rava. Add again 1 cup of water and mix well. Strain the water well..
In a kadai, grease it with ghee and add the strained liquid and bring to boil and keep on stirring continuously. Add 1 cup of sugar and stir. Keep on stirring when rahein mixture becomes glossy. Reduce the flame. In a small vessel, add 2 tbsps sugar and 1 tbsp water and keep on stirring to get the caramel..
Add this caramel to the glossy mixture and keep on stirring. Add 1 tbsp ghee and mix well. Add the broken cashews and cardamom powder and keep on stirring till the mixture becomes thick and leaves the side of the kadai.Now turn off the stove and add 1 tbsp ghee and allow it to cool. Rava halwa is ready!!!.
Note: can add upto 11/2 cups of sugar for sweet lovers..

How to make Rava Sheera or sooji halwa with step by step photos. Sheera or sooji halwa, a sweet, but had as part of breakfast by seasoned Mumbaikars. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. Sooji halwa/halva is a popular Pakistani dessert served in breakfast, lunch or dinner. It tastes great alone too but it is amazing when paired with poori.