Easiest Way to Make Yummy Chicken and fish platter

Swaadisht Nuskha


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Chicken and fish platter I've used a moist white fish but hot smoked salmon or trout are also delicious. To feed a crowd, add any of our suggestions and for a more luxurious Whisk all the remaining ingredients together and season generously. Gently stir in the smoked fish. You can have Chicken and fish platter using 18 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken and fish platter

  1. Prepare of For chicken--.
  2. Prepare of boneless chicken.
  3. Prepare of chilli garlic paste.
  4. It's of red chilli powder.
  5. Prepare of Gram flour (besan).
  6. Prepare of rice flour.
  7. Prepare of chicken masala.
  8. Prepare of lemon juice.
  9. Prepare of As per taste Salt.
  10. It's of As required Oil for frying.
  11. You need of For fish--.
  12. It's of katla fish.
  13. You need of chilli garlic paste.
  14. It's of fish masala powder.
  15. You need of red chilli powder.
  16. You need of turmeric powder.
  17. You need of coriander powder.
  18. It's of lemon juice.

To serve: Transfer to a platter and top with the. Our Applebee's menu features crispy and delicious chicken tenders. Served with Dijon mustard with a side of fries, and cole slaw. For those seeking seafood variety, we combine two fish fillets, six shrimp, two seafood stuffed crab shells with your choice of two sides and hush puppies.

Chicken and fish platter step by step

  1. Wash boneless chicken add chilli garlic paste red chilli powder salt chicken masala gram flour lemon juice marinate chicken and keep for marination for 45 minutes.
  2. After 45 minutes... Heat oil in pan oil should be more heated so that chicken gers crispy taste.. Now deep fry chicken in oil in medium flame. Remove excess oil of chicken in tissue paper.
  3. Firstly add salt and lemon juice in fish for 10 minutes later marinate with chilli garlic paste red chilli powder coriander powder turmeric powder fish masala powder and keep for 30 minutes.
  4. Now shallow fry fish in a pan or kadhai. Till it gets little crispy. Remove fish in a plate.
  5. Now serve both chicken and fish together sprinkle some chaat masala and enjoy chicken and fish platter..

Info for main entrée item only. Does not include sides, sauces, or other items. Make the chicken and potato wedges around the same time, just prior to serving the platter. Small touches really make this Greek party platter next-level. The fresh mint, a drizzle of olive oil, a squeeze of lemon juice.