Paneer Paratha.
You can cook Paneer Paratha using 15 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Paneer Paratha
- It's of For Paratha-----.
- It's 2 cup of - Flour.
- It's to taste of Salt.
- It's 2-3 of tsp- Oil.
- Prepare of Water.
- Prepare of For Stuffing-----------.
- It's 1/2 cup of - Paneer (Grated).
- Prepare 1/4 of Onion (Chopped).
- It's 1 of -Green chili (Chopped).
- You need 1/2 tsp of - Red Chili Powder.
- Prepare 1/2 tsp of - Carom Seed.
- It's 1/2 tsp of - Ginger (Chopped).
- Prepare 3 tbsp of - Coriander (Chopped).
- Prepare to taste of Salt.
- Prepare of Oil for frying.
Paneer Paratha instructions
- Take all ingredients of paratha in a bowl n knead it. Keep aside..
- For stuffing take all ingredients and mix well..
- Now take small balls from dough, roll it, stuff it with paneer mixture, close it and roll it..
- Heat pan and put paratha in it, apply oil and cook both side of it. Paneer paratha is ready to serve. Make all like this.