Sooji halwa. Traditional Indian dessert, Sooji Halwa is a pudding made from semolina (sooji). Sooji ka halwa was made in home whenever we wanted to have something sweet. After prayer Halwa is served to devotees as a blessing. इस एक ट्रिक से बिना गाजर घिसे बनाये कुकर में स्वादिष्ट गाजर का हलवा
Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being.
Sooji Halwa By Zubaida Tariq So lets enjoy the Sooji Halwa سوجی کا حلوہ By Zubaida Tariq and many others Pakistani chef Cooking Recipes.
Sooji Halwa is popularly known as Rava Sheera in western parts of India and Rava Kesari in southern part of India.
You can cook Sooji halwa using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Sooji halwa
- It's 1/2 cup of semolina (sooji).
- Prepare 2 tbsp of milk.
- You need 1/2 cup of Sugar.
- It's 1/4 cup of Ghee.
- You need 1 cup of warm water.
- It's 1/2 tsp of Cardomom powder.
- You need 1 tbsp of chopped almond.
This quick, easy and most delightful halwa is prepared in almost every home. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. This is the recipe for preparing sooji halwa. This is an Indian delicious dessert and very easy to prepare.
Sooji halwa step by step
- Take semolina (suji) in a plate; add milk and Mix with hands and keep aside for 1/2 hour..
- Strain the mixture in a sieve.This makes the halwa tastier..
- Now in a large kadai heat 1/4 cup ghee and roast 1/2 cup suji on low flame 6-7 minutes or till it turns aromat.add cardomom powder and mix..
- Now add 1cup warm water. keeping the flame on low, stir continuously till the semolina(suji) absorbs water and no lumps are formed..
- Now add 1/2 cup sugar and mix well. keeping the flame on low, stir well till the sugar dissolves.the mixture is combined well. mix well till the suji halwa separates from pan..
- Now halwa is ready. Garnish with chopped almonds and serve..
How to make Rava Sheera or sooji halwa with step by step photos. Sheera or sooji halwa, a sweet, but had as part of breakfast by seasoned Mumbaikars. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. Sooji halwa/halva is a popular Pakistani dessert served in breakfast, lunch or dinner. It tastes great alone too but it is amazing when paired with poori.
