How to Cook Tasty Coconut Barfi

Coconut Barfi.

You can cook Coconut Barfi using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Coconut Barfi

1. It's 250 gm of grated coconut.
2. It's 2 kg. of Creamy milk.
3. Prepare 250 gm of Sugar.
4. You need as needed of Dry fruit to garnish.

Coconut Barfi instructions

1. Boil the milk and add coconut buradda in it. Add green colour to give it a beautiful look (if you don't want then skip it.) Stir continue..
2. When it become thick add sugar in it. Stir lest it should stick to pan.now close the gas..
3. Spread some ghee or butter in it plate. Spread the material in plate and let it cool.
4. When it cool cut it into pieces and garnish it. ready to eat.