Lauki Rasmalai.
You can have Lauki Rasmalai using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Lauki Rasmalai
- Prepare 2 cups of grated lauki.
- Prepare 2 tsp of cornflour.
- You need 2 tsp of milk powder.
- It's 1 glass of water.
- It's 1/4 cup of sugar.
- It's of For rabri....
- You need 1/2 ltr of milk.
- Prepare 100 ml of condensed milk.
- Prepare 1/2 cup of grated mawa.
- You need 2 tsp of cornflour.
- You need 2 tsp of chop pista.
Lauki Rasmalai instructions
- Grated lauki r squeeze add cornflour and milk powder mix and make a balls..
- Take a pan add sugar and water then water r boiled add lauki ball cook for 5 minutes..
- Take a pan add milk,then milk boil gas r slow..
- After half an hour milk r thick add condensed milk,mawa and dissolve cornflour mix well..
- Then add lauki balls and boil for 2 minutes..
- Then lauki rasmalai r ready..
- Keep in fridge and garnish chop pista..
- Then chilled ras malai served..