Wheat bread gulab jamun. Bread gulab jamun recipe with step by step pics. As the name suggests these soft and tasty gulab jamuns are made with bread. You can use Whole wheat bread or Brown bread or White bread.
Boil sugar and water on low flame.
Then keep the flame on medium heat.
Gulab Jamun / Gulab Jamoon is basically a cheese based dessert traditionally made with khoya.
You can have Wheat bread gulab jamun using 8 ingredients and 8 steps. Here is how you cook it.
Ingredients of Wheat bread gulab jamun
- Prepare 10 of Wheat Breads.
- It's 1/4 cup of Milk.
- You need 1 of Cardamom.
- Prepare 3/4 cup of Sugar.
- You need 1 cup of water.
- Prepare 5 pieces of almonds (chopped).
- Prepare 5 pieces of Pistachios.
- It's as required of Oil for deep fry.
The term gulab jamun comes from Persian words gol (rose) When I saw this easy jamun recipe made using bread I loved the idea as it was quick with easy available ingredient that is bread. How to make BREAD GULAB JAMUNS. METHOD: Remove bread crust and crumble all slices. Combine all ingredients in a bowl and mix well.
Wheat bread gulab jamun step by step
- Put the wheat bread slices into a mixer jar and grind to a coarse powder..
- Add milk little by little to the bread powder and knead..
- In a pan, add sugar, water, cardamom and prepare sugar syrup with one consistency..
- Make small balls from the bread dough..
- Pour enough oil into a pan and fry the balls until golden brown..
- Add the fried balls to the hot sugar syrup..
- Sprinkle with chopped almonds and pistachios..
- Serve the wheat bread gulab jamun when it is well soaked in sugar syrup..
Mix and knead into a soft and pliable dough do you could easily make small balls (Use milk if dough is dry). Mix the water and sugar in a sauce pan. Bring to boil and simmer until you have a thick syrup. These bread gulab jamuns are super soft and yum and perfect treat to surprise your loved ones this Diwali. The method I have showed is by blending the and "ab" which means ,,, rose and water.