Lemon fish fry. Lemon Butter Swai Fish - tender and moist pan fried fish with lemon butter sauce. Wash fish and drain them completely. Marinate with turmeric, chilli powder, little salt and lemon juice.

SERVE: Drizzle some lemon butter sauce on each plate. Top with fish and drizzle more sauce over top of fish. Pour lemon juice over fillets and let. with flour mixture. You can have Lemon fish fry using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Lemon fish fry

You need 1/4 spoon of Turmeric powder.
You need 1 tsp of Red chilli powder (according fish quantity).
It's 1 spoon of Coriander powder.
Prepare 1 teaspoon of Pepper.
You need 1/2 of lemon.
Prepare 700 grams of Fish.
You need Few of Curry leaves.
It's as per taste of Salt.
You need as required of Coconut oil.

Combine dressing, lemon juice and salt in small. until fish flakes easily. Enjoy Louisiana Fish Fry Seasoned Fish Fry, with a touch of lemon and a corn flour base for a smooth texture…New Orleans style! Dip Fish into a bowl of cold water. Home » FoodFood » Sanjeev Kapoor Kitchen » Air Fried Lemon Fish.

Lemon fish fry instructions

Take clean fish, put chilli powder, turmeric powder, coriander powder, pepper and salt into fish.
Mix well and till masala applied in all fish. After put 1/2 lemon and mix well..
Rest 1 hour or 1/2 hour in the fridge.
Take a Kadhai and heat well.
After heat kadai put coconut oil to Kadhai, after heat oil put fish into kadhai, put some curry leaves..
After cooked one side, Cook another side.(cooking time both sides 8 to 10 minutes in low flame).
Now it ready to serve..

Fish dipped in batter and cooked in an air fryer and served with lemon flavoured sauce. Lemon Fish Vectors, Photos & PSD. Fry it in a small amount of regular olive oil. Wipe out the pan, melt some butter, add lemon juice and parsley, pour it on the fish… and that's it! The lemon and parsley need to be prepared before starting to fry the fish.