Sabudana khichdi. Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.
I love my sabudana khichdi with yogurt on the.
Sabudana khichdi recipe - Learn to make non-sticky sabudana khichdi with the help of these simple steps.
Sabudana khichdi is an Indian dish made of tapioca pearls, potatoes, peanuts and herbs.
You can have Sabudana khichdi using 11 ingredients and 2 steps. Here is how you cook that.
Ingredients of Sabudana khichdi
- It's 1 cup of sabudana soaked overnight.
- It's 1/4 cup of roasted peanut powder.
- Prepare 2 of boiled potatoes finely chopped.
- You need 2-3 of green chilli.
- It's 1/4 cup of coriander leaves finely chopped.
- It's 2 tsp of lemon juice.
- You need 1 tsp of cumin seeds.
- Prepare As per taste of Salt.
- It's 1 tsp of black pepper powder.
- You need 1 of small tomato finely chopped.
- You need As required of Oil for cooking.
Sabudana khichadi is an Indian dish made from soaked sabudana (tapioca pearls). It is typically prepared in parts of Western India such as Maharashtra, Karnataka, Uttar Pradesh, Madhya Pradesh. Sago khichdi can be prepared using two types of sabudana (sago), large and small. When you think of what you can eat during a fast the first thing that pops into the mind is definitely sabudana khichdi.
Sabudana khichdi instructions
- In a pan take oil,add cumin seeds. Now add green chillies and tomatoes saute it for 2-3 minutes.Then add boiled potatoes, peanut powder and black pepper powder. Saute it well for about 2 minutes..
- Now add soaked sabudana,mix well.Add salt according to your taste. Then add lemon juice. Mix well. Cover it for about 2 minutes. Sabudana khichdi is ready. Garnish with coriander leaves.serve hot..
Sabudana Khichdi Recipe for Navratri vrat or Hindu fasting days. Tips are shared to soak sabudana and to make perfect, non-sticky Have always struggled with getting perfect sabudana khichdi? sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts. Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts. Sabudana Khichdi is a perfect food for those on a fast or vrat and it is also made in many household as breakfast.