Easiest Way to Cook Perfect Hyderabadi Besan Ke Dahi Badey

Hyderabadi Besan Ke Dahi Badey.

You can cook Hyderabadi Besan Ke Dahi Badey using 21 ingredients and 3 steps. Here is how you cook it.

Ingredients of Hyderabadi Besan Ke Dahi Badey

1. It's 2 cups of Gram Flour or Besan.
2. It's 1 tsp of Salt.
3. Prepare 1 tbsp of Red Chilli powder.
4. It's 1 tsp of Ginger garlic paste.
5. You need 3-4 of Green Chillies finely chopped.
6. You need 1 of small bunch Coriander Leaves finely chopped.
7. Prepare 1/2 tsp of Turmeric powder.
8. You need 1/8 tsp of Asafoetida.
9. It's 1/8 tsp of Baking Soda.
10. Prepare 2 of Onions finely chopped.
11. It's For of THE YOGHURT MIX -.
12. You need 500 gms of Yoghurt beaten.
13. Prepare 1 tsp of Salt.
14. Prepare 3-4 of Green Chillies finely chopped.
15. It's 1 of small bunch Coriander Leaves finely chopped.
16. You need For of TEMPERING -.
17. Prepare 2 tbsp of Oil.
18. It's 2 tsp of Cumin Seeds.
19. Prepare 2 Sprigs of Curry Leaves.
20. Prepare 1 of small bunch Coriander Leaves finely chopped.
21. You need 3-4 of Dry Red Chillies.

Hyderabadi Besan Ke Dahi Badey step by step

1. Using water as required, make a smooth semi thick batter with all the ingredients mentioned for the Badey. That is Gram Flour or Besan fritters in general. Set it aside for half an hour..
2. Deep fry small balls of the batter in hot Oil on a medium high heat until golden brown and done. Keep the Yoghurt mix ready by adding some water if it's very thick. Now directly add all the fried balls to this mix. Let them get properly soaked until you prepare the tempering. Alternatively you can first add them to the water, then squeeze out all the extra water and then add them to the Yoghurt mix. But i prefer adding them directly rather than soaking them in water..
3. Temper this Yoghurt mix and give it all a good stir. Serve them immediately as a perfect snack or a starter in any kitty party or a special weekend gathering. Enjoy!.