Kadha (Sooji ka Halwa). Heat ⅓ cup ghee in a kadai or a thick bottomed pan. Sooji ka halwa was made in home whenever we wanted to have something sweet. Enjoy the delicious taste of Sooji Ka Halwa at Kfoods.

Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with little twist, turning this into an exotic Halwa. the recipe for suji ka halwa is very similar with the texture to popular rava kesari. however the recipe procedure and taste are completely different and more importantly the purpose is completely different. sooji halwa is prepared mainly with the combination of water and milk and hence it gets the creamy. You can cook Kadha (Sooji ka Halwa) using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Kadha (Sooji ka Halwa)

It's 1/2 cup of Sooji (Semolina).
You need 1/3 cup of ghee (clarified butter).
Prepare 11/4 cup of water.
You need 4-5 of almonds, sliced.
Prepare 1/4 teaspoon of cardamom powder.

Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty indian sweet dish. This is the most traditionally made sooji ka halwa and I am sure it would be loved.

Kadha (Sooji ka Halwa) instructions

Pour the water in a saucepan and bring it to a boil. Remove and keep aside..
In a kadhai or heavy based pan heat the ghee over medium flame. Add the Sooji. Stir and roast till the Sooji is golden brown..
Reduce the flame to low and slowly add water. Stir continuously so that lumps don't form. Cook until water gets absorbed..
Add sugar and cardamom powder and stir until the sugar dissolves and it is semi solid. Add almonds (cashews and pistachios are optional) & serve.

Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value. You must add this dessert in your diet. Semolina, a Perfect Dessert - Sooji Ka Halwa and More. Sooji ka halwa is a popular north Indian sweet dish. The Suji halwa recipe given here makes a low fat dish of suji ka sheera which is quite easy to make.