Sooji Ka Halwa in Microwave. Sooji ka halwa is often made for an auspicious occasion or a pooja. it could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony conducted in your home or you just want to have Leftover suji halwa can be refrigerated. Sooji halwa can be prepared very easily and instantly. Whenever you want to eat something sweet make this dish.
This has to be my most favorite Indian dessert ever.
Traditional Indian Sooji ka halwa recipe, simple and easy.
Sooji ka halwa was made in home whenever we wanted to have something sweet.
You can cook Sooji Ka Halwa in Microwave using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Sooji Ka Halwa in Microwave
- Prepare 1 Cup of Semolina (Rawa).
- It's 1/3 Cup of Sugar.
- It's 2.5 Cup of Milk.
- You need 1/2 Cup of Ghee.
- You need 1/2 Tsp of Cardamom powder (Elaichi).
- You need 6-7 of Crushed Almonds.
- You need 1 Tbsp of Raisins.
Enjoy this Sooji ka Halwa hot and fresh, to get the best experience. सूजी का हलवा , बनाना रवा शीरा - हिन्दी में पढ़ें (Sooji Ka Halwa, Banana Rava Sheera in Hindi). Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. After prayer Halwa is served Garnish with shaved almonds or pistachio or shredded coconut, and let it cool for about a half an hour. Cut the Halwa in square or diamond shapes like burfee.
Sooji Ka Halwa in Microwave instructions
- Add Semolina in a bowl, mix 2/3 tbsp ghee in it. Roast semolina on high power for 4 min. with interval of 2-1-1. (Roast for 2 min., stir and roast for 1 min., again stir and roast for 1 min.).
- Add milk and sugar in bowl, mix it well and again cook it on high power for 4 min. with 2-2 interval..
- Now add rest of the ghee with all dry fruits and cardamom powder, mix well. Cover and cook for 4 min. For 2 min. on medium power and 2 min. standing time..
- Sooji Ka Halwa cooked in Microwave is ready. Garnish it with more crushed dry fruits and serve hot..
Sooji Ka Halwa Recipe in English is an easy and traditional cooking recipe to prepare at home. Rava Kesari, also known as sooji ka halwa is a traditional recipe preferred by everyone. Making it on stove top is the traditional way of making this dessert. Sooji ka Halwa - Suji ka Halwa-- Slurrr.rrp. It's hard to come across a single person who does not like this sweet.
