Recipe: Tasty Gulab jamun

Gulab jamun. Gulab Jamun is one of India's most popular sweet. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines. Gulab Jamun Recipe with step by step photos.

Gulab Jamun is easily the most popular and loved dessert in India. Gulab jamun is best described as an Indian version of a donut immersed in a sweet syrup. Gulab jamun recipe is especially dear to me. You can cook Gulab jamun using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Gulab jamun

1. It's For of Sugar syrup-.
2. You need 2 cups of sugar.
3. Prepare 1 cup of water.
4. You need 1 tsp of cardomom powder.
5. You need few of Saffron strands.
6. Prepare few of drops lemon juice optional (to avaoid crystallization).
7. Prepare For of dough-.
8. Prepare 250 gms of khoya.
9. Prepare 5 tbsp of maida.
10. It's 5-6 tbsp of milk powder.
11. Prepare as required of Ghee for frying.

Gulab jamun (or gulaab jamun) is among India's most popular desserts and it's often referred to as Gulab means "rose" and refers to the rose syrup. Jamun is a kind of deep purple-colored Indian berry. - Gulab Jamuns For New Years' Celebrations ? Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. Gulab Jamun with Khoya: Gulab Jamun literally translated to rose berries, while rose means gulab and jamun are deep purple colour berries.

Gulab jamun instructions

1. First, we wiłl make the sugar syrup. Add the sugar, water, saffron and cardamom powder in a heavy bottom pan and cook till it reaches one thread consistency..
2. Add lemon juice to it and Set it aside..
3. Now take the room temp khoya and knead it well for 10 mins..
4. Now add the maida and milk powder and knead it again until smooth dough forms..
5. Roll out small balls out of it and fry them in medoum hot ghee rotating the pan around for uniform cooking..
6. Strain out gently once turn light brown..
7. Let them cool down a bit then dip in the sugar syrup and let them sit in..
8. Serve hot and enjoy!!!.

These gulab jamun are made with milk powder and cardamom scented sugar syrup. Listening gulab jamun, the first word comes to my mind is 'Yummm' and I think it's same for most of the people. Gulab Jamun is a very popular dessert in India. Gulab Jamun is one of the most popular sweet recipe liked by almost everyone right?!…. It is one of the easiest and best sweet recipe that you can make for any occasion.