Paneer aalu chur chur paratha. So guys in this video i am making special market style chur chur lacha parantha that too stuffed with aloo pyaaz. It is so cripsy and yummy. i hope you all. Paneer Stuffed Chur Chur Naan is a perfect Indian bread almost like a stuffed paratha but cooked differently.

Chur Chur Paratha is a popular fried dough from the streets of old delhi. Authentic recipe helps make paneer parota for serving in breakfast menu. Chur chur paratha is an old and pretty famous dish from Delhi's pahar ganj. You can cook Paneer aalu chur chur paratha using 22 ingredients and 17 steps. Here is how you cook that.

Ingredients of Paneer aalu chur chur paratha

Prepare For of lachcha Paratha dough:.
Prepare 1 cup of whole wheat flour.
It's 1 tbsp of oil.
It's To taste of Salt.
Prepare 1 tsp of roasted jeera powder.
It's as of Water.
Prepare For of stuffing:.
Prepare 50 grams of paneer.
It's 2 of medium sized boiled potatoes.
You need to taste of Salt.
Prepare 1 tsp of coriander and cumin seeds powder.
You need 1/2 tsp of roasted cumin seeds powder.
It's 1 tsp of chat masala powder.
It's 2 tsp of red chilli powder.
You need 1 of green chilli finely chopped.
Prepare 2 tbsp of chopped coriander leaves.
Prepare 2 tbsp of green part of spring onions.
Prepare Other of ingredients:.
It's as required of Oil and ghee for roasting the parathas.
It's To of Serve with:.
Prepare as required of Tomato ketchup.
You need as required of Garlic flavoured spicy cheese spread.

You can even find it in the menu of Chandni chowk's famous Parathe waali gali. Paneer Paratha Recipe with step by step photos. Paneer Paratha is an Indian flatbread made with whole wheat flour and cottage cheese stuffing. Paneer paratha is one of the many popular paratha varieties from Punjab.

Paneer aalu chur chur paratha instructions

For the dough of lachcha paratha: Mix all the ingredients of the dough and knead a soft dough..
Keep it aside for 10-15 minutes..
For the stuffing: Take all the ingredients in a mixing bowl..
Mix all the ingredients properly..
Make small balls from the mixture of the stuffing..
Divide the dough into four parts..
Keep the tawa on the gas to get heated properly..
Now start making the lachcha paratha..
Roll out the dough into a circle, brush ghee on it and sprinkle dry wheat flour over it..
From one end start folding like we make hand fan..
Complete the pattern till the other end and roll it..
Now make a bowl from it..
Place the stuffing ball inside it..
Cover the open part and roll it into a paratha..
Roast the paratha crispy on both the side over the tawa, using medium flame, with oil and ghee..
Similarly make the remaining parathas..
Crumble the ready parathas with hand, serve them in the serving plate with tomato ketchup and garlic flavoured spicy cheese spread..

Its an all time favorite paratha at home and is served in most restaurants as..amritsari chur chur naan with a detailed photo and video recipe. a popular north indian flat bread recipe made with plain flour dough with paneer and having said that, when compared with traditional naan recipe, this naan is more filling. moreover, it can be served as paratha with any choice of spicy. Indian Paneer Paratha. ✓ makes a filling breakfast or lunch. ✓ uses fresh homemade paneer for that soft paneer filling. Enjoy paneer paratha with a cup of chai! If you've tried this Paneer Paratha Recipe then don't forget to rate the recipe! Amritsari Chur Chur Paratha is a North Indian flat bread recipe.