Sooji ka halwa. Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. How to Make Sooji Ka Halwa.
Sooji Halwa is delicious and a welcome treat for guests.
I have done this recipe a few years ago and now decided to do another version of Sooji.
Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value.
You can have Sooji ka halwa using 4 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Sooji ka halwa
- Prepare 1 bowl of semolina flour.
- Prepare 1 bowl of sugar.
- You need 3 cups of water.
- It's of Ghee.
Semolina, a Perfect Dessert - Sooji Ka Halwa and More. Enjoy the delicious taste of Sooji Ka Halwa at Kfoods. Using warm milk is important as it. How to Make Khamiri Puri in Urdu - English.
Sooji ka halwa step by step
- Heat some ghee in the kadhai..
- Add sooji in it, stir fry it till it turns golden brown..
- Add more ghee, if you like..
- Now add sugar in it..
- Add water in it and make sure to continuously stir so that lumps are not formed..
- As soon as water gets dried, your halwa is ready..
- Garnish it with dry fruits like cashews, almonds, kishmish etc..
Take a wok, fry sooji (semolina) without ghee, take it of off the flame. Add ghee, milk and water, mix it well and put it again on the flame. Sooji Ka Halwa - When it comes to festivals like Shab e Baraat, Sooji ka halwa is most famous dessert especially in Pakistan. Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut.