Recipe: Tasty Gulab Jamun bottle gourd kheer

Gulab Jamun bottle gourd kheer.

You can cook Gulab Jamun bottle gourd kheer using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Gulab Jamun bottle gourd kheer

1. You need 2 cup of bottle gourd grated.
2. Prepare 2 of pics gulam jamon.
3. You need 300 ml of milk.
4. Prepare 8 tsp of sugar.
5. You need 100 gm of koya.
6. You need 2 pics of cherry.
7. Prepare 1 tsp of cocoa powder.
8. You need 2 tbsp of dry fruit.
9. You need 2 tsp of ghee.

Gulab Jamun bottle gourd kheer step by step

1. Take grated bottle gourd & fry it in ghee. Boil the milk, add sugar & fried bottle gourd in that. Stir it well to make the kheer ready..
2. Keep it for chilling at least for 3 hours.
3. Take two gulab jamuns in a glass,top it up with cold kheer. Then add grated khoya kheer, dryfruits, cherry and chocolate powder as a garnish.Serve it chilled to enjoy..