Sooji Halva.
You can cook Sooji Halva using 6 ingredients and 8 steps. Here is how you cook that.
Ingredients of Sooji Halva
- Prepare 1 cup of semolina.
- Prepare 1/2 cup of ghee.
- You need 1 cup of sugar.
- You need Pinch of saffron.
- Prepare 4 spoon of chopped dry fruits which you like.
- It's 1/4 spoon of cardamom powader.
Sooji Halva instructions
- Take 2 spoon milk and add saffron..
- Take pan and heat ghee.
- Now add semolina and roast it untill change colour or automatic..
- After add milk and cook it till milk burn on medium flame. Stir constantly.
- Now add sugar and let it desolves. Stir constantly..
- Add Cardom powader, saffron milk and dry fruits..
- Serve it hot..
- Please note insted of milk you can use water..