Sooji ka halwa. Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. How to Make Sooji Ka Halwa.
Sooji Halwa is delicious and a welcome treat for guests.
I have done this recipe a few years ago and now decided to do another version of Sooji.
Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value.
You can have Sooji ka halwa using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Sooji ka halwa
- It's 100 gm of sooji.
- It's 2 tsp of ghee.
- Prepare 1 cup of sugar.
- You need To taste of salt.
- It's 50 gm of kishmish.
- You need 1 cup of water.
- It's 1 cup of milk.
- It's 2 tsp of boondi.
Semolina, a Perfect Dessert - Sooji Ka Halwa and More. Enjoy the delicious taste of Sooji Ka Halwa at Kfoods. Using warm milk is important as it. How to Make Khamiri Puri in Urdu - English.
Sooji ka halwa step by step
- Heat a pan add ghee and fry sooji..
- Then Add sugar,salt, kishmish, water and milk cover it for 5 mins.
- Garnish it with ghee & boondi and serve it hot.
Take a wok, fry sooji (semolina) without ghee, take it of off the flame. Add ghee, milk and water, mix it well and put it again on the flame. Sooji Ka Halwa - When it comes to festivals like Shab e Baraat, Sooji ka halwa is most famous dessert especially in Pakistan. Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut.
