Paneer paratha. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a. Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite paratha at home and is served in most restaurants as well as Punjabi dhabas (road side eateries).

Paneer paratha recipe for kids & toddlers - Paneer paratha is a delicious Indian flatbread made with whole wheat flour, paneer aka Indian cottage cheese, spices and herbs. Paneer Paratha Recipe - whole wheat flat bread stuffed with crumbled, spiced cottage cheese and then shallow fried with oil. This is punjabi paneer paratha. paneer paratha is a popular Indian paratha made with a stuffing of paneer, coriander and green chillies. You can have Paneer paratha using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Paneer paratha

It's of For dough.
It's 2 cup of wheat flour.
Prepare 1/2 cup of maida.
Prepare 1/2 tsp of salt.
You need 1 tsp of ghee.
You need of For filling.
You need 1 cup of paneer.
Prepare 1/3 cup of chopped onion.
It's 2 of green chilli chopped.
It's 2 tbsp of chopped coriander.
You need to taste of Salt.
Prepare 1 tsp of cumin seeds.
It's as needed of Water.
It's 100 gm of butter.

This punjabi paneer paratha is a popular Punjabi breakfast. #PaneerParatha #PaneerRecipes #Paratha Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use. Paneer Paratha is one of the many popular paratha varieties from punjab. its an all time favorite paratha at home and is served in most restaurants as well as punjabi dhabas. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickl.

Paneer paratha step by step

Firstly take a bowl. Add both flour. Mix it. Now add salt, ghee. Then add water little by little and make a dough like paratha dough. Keep aside for 5 minutes..
Then take a another bowl. Crumble paneer in bowl with help of hand. Now add salt, cumin, chilli, onion, coriander. Mix it very well. Filling is ready..
After that heat a pan. Then take a portion of dough of lemon size. Make a cavity of Dough. And fill with 2 tsp of paneer mixture. Cover it. And roll like paratha. Then cook it on tava with butter.cook it both side for 2 minutes. Ready to serve..

If the paneer paratha is not interesting enough on its own, then try making it more interesting by The secret to this paratha is definitely the paneer, which is more commonly known in the West as cottage. Paneer paratha - This Indian bread stuffed with crumbled cottage cheese makes for a filling breakfast and serves as a great lunch box option too. Bonus: it freezes as well - perfect for busy mornings! Paneer paratha recipe- one of the most popular paratha recipes from Punjab. Dhaba style stuffed paneer paratha that is rustic, filling, wholesome and oh so delicious!