Sooji Custard Halwa.
You can have Sooji Custard Halwa using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Sooji Custard Halwa
- You need 1/2 litre of milk.
- It's 1/2 cup of sooji (semolina).
- Prepare 6 tbsp. of brown sugar.
- Prepare 2 of heaped tbsp. custard powder (any flavour).
- It's 1 tbsp. of ghee.
- Prepare 2 of green cardamoms.
- It's 1-2 tbsp. of pistachios & cashews, chopped.
- It's 1 tbsp. of rose water (opt).
Sooji Custard Halwa instructions
- Heat ghee in a pan and add the cardamoms, followed by the sooji. Roast till you get a nice aroma..
- Add the powdered sugar and.........the chopped nuts (keep aside few for garnishing)..
- Add the milk and simmer on a low flame till it turns slightly thick..
- Add the custard mix and combine well..
- It will thicken gradually. Switch off the flame and add the rose water..
- Serve, garnished with the remaining chopped nuts..