Rice kheer. Kheer recipe with step by step photos. Rice kheer is a favorite Indian dessert made with basmati rice, milk, nuts and saffron. Rice kheer is also one of the most popular kheer variety made in North Indian cuisine along with Seviyan kheer and Phirni.
Rice Kheer recipe is the most famous kheer in North India.
Chawal ki Kheer recipe, Rice pudding with detailed step by step photos.
Rice Kheer is undoubtedly the King of Kheers!
You can cook Rice kheer using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Rice kheer
- You need 3 cups of milk.
- You need 1 table spoon of rice.
- Prepare 4 table spoon of sugar.
- You need as needed of Dry fruits chopped.
- Prepare 1 tea spoon of Elaichi grinded.
- Prepare as needed of Kesar threads.
It is made all over India. Made by simmering rice and milk in heavy, large bronze vessels for a long time, this rice kheer has a rich taste and attractive pink colour that comes out of the natural thickening of milk. Rice Kheer Recipe - About Rice Kheer Recipe Kheer Recipe: Kheer is a rice pudding made across India, it is simlar to rice payasam made in south Indian homes.
Rice kheer step by step
- First of all soaked rice about 2 hours in the water.
- After that cook rice till soft.
- Now take a heavy botam kadai put on the gas put 3 cups of milk let it boil add cooked rice.
- Keep on string till milk gets thick now put sugar and half dry fruits.
- Put kesar threads and serve it in the bowl garnish with dry fruits.
- Thanks.
One of the most favourite Indian dessert rice kheer can be made quickly and easily with just a few ingredients. Kheer is indeed the perfect dish to celebrate a festival or just prepare it as dessert at home after a hearty dinner. A simple rice kheer that my mom made was always made with only rice, sugar and milk. In India when we use the word kheer, we are usually referring to the kheer made with rice. However kheer can be made with other things as well like tapioca pearls , carrot, almonds etc.
