Recipe: Perfect Vegetarian(ish) Red Beans and Rice

Vegetarian(ish) Red Beans and Rice.

You can cook Vegetarian(ish) Red Beans and Rice using 21 ingredients and 4 steps. Here is how you cook that.

Ingredients of Vegetarian(ish) Red Beans and Rice

1. Prepare 1 lb of red beans soaked overnight.
2. It's 2 tbsps of canola oil vegetable or.
3. You need 1 of onion medium , chopped.
4. It's 2 of green bell peppers medium , chopped.
5. You need 3 - 4 of celery , chopped   stalks.
6. You need 5 cloves of garlic , minced.
7. Prepare 3 - 4 of bay leaves.
8. It's dash to taste of cayenne pepper ,.
9. You need 1 tsp of thyme dried.
10. Prepare 1/4 tsp of sage dried.
11. You need 1/2 - 1 tbsp of parsley dried.
12. You need 1 tsp of Cajun seasoning.
13. It's 4 cups of chicken broth.
14. Prepare 2 cups of water.
15. You need to taste of hot sauce.
16. Prepare 3 tbsps of apple cider vinegar.
17. It's 1.5 tbsps of Worcestershire sauce.
18. You need 2 tbsps of brown sugar.
19. Prepare of seasoned salt.
20. It's of pepper.
21. It's of rice.

Vegetarian(ish) Red Beans and Rice instructions

1. Place oil in large Dutch oven over medium high heat. Add onion, bell pepper and celery to pot. Cook, stirring frequently until the onions and celery are semi translucent and the bell peppers are tender. Add the garlic and good another 1 to 2 minutes, stirring constantly..
2. Add bay leaves, spices, hot sauce, apple cider vinegar, Worcestershire sauce, brown sugar, hot sauce, season salt, pepper, chicken broth, and beans to the pot and increase heat to high. Cook, stirring frequently until the mixture comes to a boil, approximately 6 to 8 minutes..
3. Decrease heat to maintain a simmer, cover and cook for 1.5 hours, stirring every 30 minutes. Uncover, increase the heat slightly to maintain a steady simmer and continue to cook for another 30 to 40 minutes..
4. Prepare rice in rice cooker. Combine with beans..