Coconut Fish Curry.
You can cook Coconut Fish Curry using 15 ingredients and 3 steps. Here is how you cook it.
Ingredients of Coconut Fish Curry
- It's 5/6 of Sardines (cleaned).
- Prepare 1/2 Cup of Fresh Coconut.
- You need 1 of Tomato (chopped).
- You need 1 inch of Ginger.
- It's 1 of Onion.
- It's as needed of Curry leaves.
- It's 2 Tbsp of Coconut Oil.
- Prepare to taste of Salt.
- Prepare 1 Tsp of Turmeric Powder.
- It's 1 Tbsp of Red Chilli Powder.
- You need 1/2 Cup of Tamarind Water.
- You need 1 Tsp of Methi Seeds.
- You need 2 of Green Chilli.
- You need 1 Piece of Cucumber.
- It's as needed of Water.
Coconut Fish Curry instructions
- Heat a pan add methi when flavor comes add tomatoes, turmeric, cucumber, green chilli and chilli Powder let boil.
- Add half coconut oil, tamarind water,.
- Grind coconut,onion, ginger all together add to the curry,add the fish,curry leaves and let boil until it thickens,off the heat and add remaining Curry leaves...