Handi Chicken.
You can cook Handi Chicken using 22 ingredients and 2 steps. Here is how you cook it.
Ingredients of Handi Chicken
- It's 400 gms of chicken.
- Prepare 2 of onions sliced finely.
- You need 5 pods of garlic chopped.
- Prepare 1 tsp of grated ginger.
- Prepare 1 tsp of ginger paste.
- Prepare 1/2 tsp of garlic paste.
- It's 7-8 of cashewnuts paste.
- You need 1/2 tsp of turmeric.
- You need 1 tsp of kashmiri red chilli powder.
- It's 1 of tomato chopped.
- Prepare 1 tbsp of tomato puree.
- Prepare 2 tbsp of curd.
- It's 1/2 tsp of dry roasted cumin powder.
- Prepare 1/2 tsp of dry roasted coriander powder.
- It's 2 tsp of kasoori methi.
- Prepare 1 tbsp of ghee.
- It's 2 tbsp of mustard oil.
- Prepare To taste of salt.
- You need 3-4 of slit green chillies.
- Prepare 1/2 tsp of garam masala.
- Prepare 1 tbsp of chopped coriander.
- Prepare 1 tbsp of malai or fresh cream.
Handi Chicken instructions
- Heat oil in a pan and fry the onion crispy brown.Set aside.In the remaining oil sprinkle chopped garlic and ginger.Fry and add chopped tomato.Fry till tomato is soft.Add the chicken.Add tomato puree,curd,ginger garlic,and cashew nut paste..
- Add roasted cumin and coriander powder,turmeric and red chilli powder and salt to taste.Toss all and add kasoori methi. Add water and cook covered till chicken is done and masala coats chicken.Add the fried onion and toss.Sprinkle chopped coriander and garnish with slit green chillies.Serve hot with rice or any Indian flat bread..