Red Rice Curd Porridge.
You can have Red Rice Curd Porridge using 5 ingredients and 9 steps. Here is how you cook it.
Ingredients of Red Rice Curd Porridge
- It's 1/2 cup of Red rice.
- You need 2 ltr of Water.
- It's 1 cup of Curd.
- It's to taste of Salt.
- You need 1 pinch of Asafoetida.
Red Rice Curd Porridge step by step
- Cleanly wash red rice..
- Add sufficient water, close the lid and whistle of cooker..
- Bring it 2 whistles in high flame, another 2 in low flame, it varies from cooker to cooker and the brand of rice, any how cook till smooth..
- Let it cool..
- Open the lid and take cooked rice 1 cup with some storch..
- Add curd..
- Add in salt..
- Add a pinch of asafoetida..
- Mash finely and mix well, serve immediately with bowl and spoon, or using your hand for health purpose..