Spicy Aloo Gobi Dry Sabzi.
You can have Spicy Aloo Gobi Dry Sabzi using 12 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Spicy Aloo Gobi Dry Sabzi
- Prepare 4 cup of gobi /florets gobi.
- Prepare 2 cup of potatoes peeled/chopped.
- You need 1 of onion chopped.
- You need 1 tbsp of ginger garlic paste.
- You need 2 of green chilli chopped.
- Prepare of Salt as required.
- You need 1/2 tsp of turmeric powder.
- You need 1/2 tsp of chilli powder.
- You need 1/2 tsp of garam masala.
- You need 1/2 tsp of coriander powder.
- It's of Some coriander leaves chopped.
- Prepare 4 tbsp of oil.
Spicy Aloo Gobi Dry Sabzi step by step
- Take in a large Kadai heat oil, add ginger garlic paste saute it..
- Turn it brown, add chopped onion. Saute well..
- Now add chopped green chilli and saute for a min..
- Keeping the flame on low add salt, coriander powder, turmeric powder,chilli powder..
- Mix well,until the spices turn aromat..
- Add potatoes,fry it for 5 min..
- Add Gobi mix gently without breaking them. Further more add garam masala and coriander leaves..
- Mix well..
- Finally, ready your appointment Gobi, Serve Aloo Gobi with chapati..