Recipe: Tasty Goan Fish Cutlet

Goan Fish Cutlet.

You can have Goan Fish Cutlet using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Goan Fish Cutlet

1. It's 1/2 kg of deboned fish boiled with salt and turmeric.
2. It's 3 tsp of ginger garlic paste.
3. It's 1/2 cup of bread crumbs.
4. It's 1 of medium size onion chopped finely.
5. You need 2-3 of green chillies chopped.
6. You need 1 tsp of goan garam masala.
7. You need 1 of juice of lemon.
8. You need 1 of egg.
9. You need 1/2 cup of semolina.
10. You need of Oil fr frying.

Goan Fish Cutlet instructions

1. Mix all the ingredients together except semolina.
2. Make small balls of your choice and coat with semolina.
3. Shallow fry in oil from both sides..
4. Serve hot with green chutney!.