Rava gulab jamun. rava gulab jamun with detailed photo and video recipe. a unique way of preparing the traditional indian jamun dessert with fine semolina. it can be an alternative version of gulab jamun. version is suji gulab jamun or semolina gulab jamun with fine rava. i have posted quite a few gulab jamun recipes till now, but i personally felt making suji gulab jamun is much easier compared to. Here's an easier way to recreate your favorite gulab jamun. Gulab jamun (also spelled gulaab jamun) is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular in India, Nepal, Pakistan (where it is known as gulab jamun).
Gulab Jamun is a very popular Indian sweet.
There a few versions of making it either with khoya, milk powder, bread or sweet potatoes.
It is a favorite Indian sweet for many folks.
You can have Rava gulab jamun using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Rava gulab jamun
- It's 1 cup of fine rava/suji /semolina.
- Prepare 1 1/2 cup of milk.
- You need 2 tbsp of milk powder or mawa.
- Prepare 1 1/2 cup of sugar.
- Prepare 1 cup of water.
- It's 1 cup of refined oil.
- Prepare 1/4 of th tsp cardamom powder.
- You need 1/2 tsp of black cardamom seeds/ bari elaichi.
- You need 1/2 tsp of saffron (optional).
- Prepare 1 tbsp of ghee.
PagesOtherBrandWebsitePersonal BlogHebbar's KitchenVideossuji ka gulab jamun Gulab Jamun - Traditional Indian Milk Based Mithai. Today's sweet is the delicious Gulab Jamun, an absolutely melt-in-the-mouth favorite Indian dessert and is a living embodiment of Indian methai. Gulab Jamun is a very popular dessert in India.
Rava gulab jamun step by step
- Heat ghee in a nonstick pan and lightly roast semolina.Meanwhile boil milk with saffron (optional)and 2 tbsp sugar and add it to the rava and toss till almost dry.There should not be any lumps in the mixture.Add powder milk or mawa and knead to a smooth dough.Add cardamom powder and few pods of black cardamom..
- Make small balls out of the dough.Heat oil and fry the gulab jamun golden brown..
- Boil sugar in a pan till one string consistency. Dip the gulab jamuns in this warm chasni/sugar syrup for 2 hours approximately till double the size.Serve hot or with icecream..
Khoya gulab jamun recipe with video & step by step photos - Traditional gulab jamun recipe made There are also many modern versions of making gulab jamun using milk powder, potato, sweet. Gulab Jamun is one of the most popular sweet recipe liked by almost everyone right?!…. It is one of the easiest and best sweet recipe that you can make for any occasion. Gulab Jamun is India's one of the most popular sweet, the most common sweet to celebrate any occasion whether it's small or big gulab jamun is must. Gulab jamun is a popular Indian dessert.
