Easiest Way to Make Tasty Spicy Schezwan Hakka Noodles

Spicy Schezwan Hakka Noodles.

You can cook Spicy Schezwan Hakka Noodles using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Spicy Schezwan Hakka Noodles

1. It's 300 grams of noodles I used Ching Hakka Noodles.
2. You need 1 tsp of oil (for boiling noodles).
3. It's 2 tablespoon of vegetable oil.
4. Prepare 1 tsp of Schezwan Masala.
5. It's 2 teaspoons of minced garlic.
6. You need 1 teaspoon of minced ginger.
7. You need 1 of medium red onion, sliced.
8. You need 1 of large carrot sliced.
9. Prepare 1 of large red pepper, sliced, can use mix of green and red.
10. It's 1 cup of green onion chopped.
11. Prepare 2 tablespoons of soy sauce.
12. It's 1 tablespoon of rice vinegar or white vinegar.
13. You need 1 teaspoon of hot sauce like sriracha(chili sauce).
14. Prepare 1/2 teaspoon of sugar optional.
15. It's 1/4 teaspoon of black pepper powder.
16. You need 1/2 teaspoon of salt or to taste.

Spicy Schezwan Hakka Noodles step by step

1. Boiled the noodles with salt and oil. Rinse water and washed with cold water in strainer only..
2. Heat the oil, sauté ginger garlic and chopped onion..
3. Add all veggies, spices and salt..
4. Add sauces and mix it well..
5. Toss noodles in the spicy veggie mixture without breaking noodles..
6. Serve this yummy noodles with sauces as you like..