Recipe: Yummy Hyderabadi Gulgule/Sweet Fritters

Hyderabadi Gulgule/Sweet Fritters.

You can cook Hyderabadi Gulgule/Sweet Fritters using 10 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Hyderabadi Gulgule/Sweet Fritters

1. It's 2 cups of Wheat Flour or Aata.
2. It's 1/4 cup of Sugar.
3. You need 1/8 tsp of Baking Soda.
4. It's 2 tbsp of Coconut powder or.
5. It's 1/4 cup of Fresh Coconut pieces.
6. You need 1 tbsp of Fennel Seeds.
7. Prepare 1 tsp of Black Seeds or Kalonji.
8. It's 1 cup of Milk.
9. It's 12-14 of Cashewnuts lightly crushed.
10. It's of Water as required.

Hyderabadi Gulgule/Sweet Fritters step by step

1. Make a smooth semi thick batter out of all the ingredients. Use water if required only. Otherwise you can skip it..
2. Deep fry them in hot Oil on a medium high heat until golden brown and done. Drop small balls with the help of a spoon because the batter is a bit sticky. Fry them in batches of 2 or 3. Enjoy!.