Aloo gobi matar veg. Aloo Gobi Matar Recipe with stepwise photos. This is a lightly spiced delicious curry made with cauliflower, peas and potatoes. This aloo gobi matar is an onion-tomato based curry made with these three veggies.
This Aloo Gobhi Matar recipe goes well with both.
Aloo Gobi Matar is a simple and easy North Indian Style sabji which serves as a great sidedish for roti.
I got this recipe from my north indian neighbour and I was surprised when she said to cook the veggies along with the subji instead of pressure cooking, I loved that idea so have shared the method too.
You can cook Aloo gobi matar veg using 13 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Aloo gobi matar veg
- You need 1/2 kg of gobi (cauliflower).
- You need 1/2 kg of patato cubes.
- You need 1 bowl of green peas.
- It's 1 of chopped onion.
- It's 2 of chopped tomato.
- Prepare 1 tbsp of garlic paste.
- You need 3 tbsp of oil.
- It's 1 tsp of red chilli powder.
- It's 1 tsp of turmeric powder.
- It's 1 tsp of Coriander powder.
- It's 1 tsp of garam masala.
- Prepare To taste of salt.
- It's as needed of Coriander leaves.
Aloo gobi matar recipe with step by step photos. Serve aloo gobi matar as side dish with roti, naan, rice. You can use this sabzi as filling in kathi roll too. Aloo gobi (pronounced [aːluː ɡɔːbʱiː]) is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gob(h)i), and Indian spices.
Aloo gobi matar veg step by step
- Take a kdai heat oil.add ginger paste saute it and add chopped onion and fry till.golden brown and add chopped tomato and green chilli mix it.and cook.for few min and all spices mix well..
- Add all.veg mix very well. Cover and cook.for 7-8 min..
- Done the veg..
- Garnish with.Coriander leaves..
It is popular in Indian and Pakistani cuisines. It is yellowish in colour, due to the use of turmeric, and occasionally contains kalonji and curry leaves. Aloo Gobi is a dry vegetarian Indian side dish made with Aloo (potatoes) and gobi (cauliflower) mixed with spices and stir fried. You can also add green peas if you like and the dish name would change to aloo gobi matar. It's one of the variety of a delicious vegetarian Indian dish with a mixture of.
