Recipe: Perfect Sabudana Vada!!

Sabudana Vada!!.

You can cook Sabudana Vada!! using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sabudana Vada!!

1. It's For of Vada:.
2. It's 1/2 kg of Sabudana.
3. Prepare 1 kg of Potatoes.
4. Prepare 1 tbsp of Cumin(Jeera).
5. It's as per taste of Salt.
6. Prepare as required of Oil for frying.
7. It's 7-8 of green chillies.
8. You need For of Chutney:.
9. Prepare 1 Cup of Roasted Ground nuts.
10. It's 1 tsp of Sugar.
11. Prepare 1 tsp of cumin seeds.
12. Prepare 1 of green chilli.
13. It's 1 tsp of salt.
14. Prepare 1/2 cup of curd.

Sabudana Vada!! step by step

1. Soak sabudana in water for 2 hours. Boil potatoes in cooker. Let it cool, remove the peel of potatoes and mash them..
2. Mix sabudana, potato, green chilli, cumin and salt well..
3. Make balls of it and press them with both palms and deep fry until they turn golden brown..
4. For chutney, take roasted ground nuts, remove the upper coat and grind them. Add to it salt, cumin, green chilli, curd and sugar and grind it well, Chutney is ready!! (Add little water if required).
5. Serve garma-garam ''Sabudana Vada'' with Chutney!!.