Easiest Way to Prepare Perfect Aloo Paratha

Swaadisht Nuskha


Aloo Paratha. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha is One of the most popular paratha recipe from..

Aloo Paratha Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling. This paratha is best I am quite happy to share this recipe of aloo paratha with you guys. Actually more than happy, I am..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. You can cook Aloo Paratha using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Aloo Paratha

  1. It's of For The Aloo Paratha Dough :-.
  2. You need 2 cup of whole wheat flour.
  3. Prepare 1 tbsp of melted ghee.
  4. Prepare To taste of Salt.
  5. Prepare of For Stuffing :-.
  6. It's 2 cup of boiled,peeled and mashed potatoes.
  7. It's 2 tsp of melted ghee.
  8. It's 1/2 tsp of cumin seeds.
  9. It's 1/2 cup of chopped onions.
  10. You need 1 tsp of kasuri methi.
  11. It's 1 tsp of ginger paste.
  12. It's 1 tsp of Kashmiri red chilli powder.
  13. You need 1 tsp of dried mango powder.
  14. Prepare To taste of Salt.
  15. You need 1 tbsp of chopped coriander.

Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very. Aloo Paratha is North India's favourite breakfast.

Aloo Paratha step by step

  1. Combine the all ingredients in a bowl and mix well,enough water and knead into a semi-stiff dough, keep aside.
  2. Heat ghee in a pan add cumin seeds,when the seeds crackle,add onion and saute on medium flame for 2 minutes, add green chillies,ginger paste, chilli powder,mango powder,kasuri methi, coriander, potatoes salt mix well and saute on medium flame for 1 min..
  3. Pinch a ball size dough and dust with some wheat flour.
  4. Stuff the stuffing and roll slightly thick.
  5. Cook the paratha to golden brown adding ghee.
  6. Serve hot paratha with ghee.

It is so filling and tasty that it is also enjoyed as dinner. Served with chutney, curry, curd or salad and raita and loads of butter, Aloo Paratha is a. Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا. Aloo Ka Paratha Recipe (Step by Step). Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous In fact, in Urdu, "Aloo" means potato.