Veggie Cutlet, Sabudana payasam.
You can have Veggie Cutlet, Sabudana payasam using 22 ingredients and 9 steps. Here is how you cook it.
Ingredients of Veggie Cutlet, Sabudana payasam
- You need of veggie cutlet:.
- You need of 1Green Chilly chopped.
- It's 1 of Carrot(medium) chopped.
- It's 1/4 Cup of Cabbage chopped.
- It's 1/4 Cup of capsicum chopped.
- It's 1/4 Cup of Onion chopped.
- Prepare 3 of Boiled potatoes (medium).
- Prepare 1 Tbsp of red chill pwdr.
- You need of 1 TbspCoriander pwdr.
- It's 1 Tsp of Garam masala pwdr.
- Prepare 1 Tsp of Amchoor pwdr.
- You need 1 Tbsp of Ginger Garlic paste.
- It's of Oil.
- Prepare 1 of Egg.
- You need 2 Cups of bread crumbs.
- Prepare of Salt-As required....
- It's of Sabudana payasam:.
- Prepare of 1cup of Sabudana.
- Prepare of 2cup of boiledmilk.
- You need of 2cup of water.
- You need of 1cup of sugar.
- It's of Salt a pinch....
Veggie Cutlet, Sabudana payasam instructions
- Veggie cutlet:Heat the pan..Add some oil then chopped green chilli sautee well..Then ginger garlic paste...
- Add the veggies onion,cappcium,carrot cabbage... Sautee well..Let it be half cook...
- Then add chilli powder, coriander pwdr,Garam masala pwdr,Amchoor pwdr and salt...
- Add the boiled and mashed potatoes..Sautee well.. Finally add some bread crumbs..Mix it completely.. keep aside..Let it be cool...
- Take a egg and beat it...
- Now take a veggies mixture and make it your fav shape...Dip into the egg and roll over the bread crumbs....
- Put into the oil...Let the cutlet be golden brown and turn to the other side.. Healthy and tasty veggies cutlet is ready to serve...
- Sabudana payasam:soak Sabudana before 30minutes in water..Heat the pan take two cups of water..Then add Sabudana into the water.. After the complete boiled of Sabudana....
- Add two cups of boiled milk one cup of sugar and add a pinch of salt.. Gently mix it until the sugar dissolves..Finally Sabudana payasam is ready....
