Elaichi Shrikhand. Using thick curd gives a creamier shrikhand. Make sure to use fresh curd and not a sour one or else the shrikhand will be sour. Shrikhand Recipe with step by step pics.

Kesar elaichi shrikhand recipe, also simply known as shrikhand, is an authentic sweet of the Maharashtrian and Shrikhand is a quick and simple sweet to make at home and hence is a go-to. Shrikhand recipe - This is the traditional sweet from Gujarat or Maharashtra. It is also known as 'Matho'. You can have Elaichi Shrikhand using 7 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Elaichi Shrikhand

It's 400 gm of Hung curd.
It's 1/4 tsp of Elaichi powder.
You need 2-3 pinches of Nutmeg powder.
It's 1/2 cup of powderd sugar.
It's 1 tbsp of Milk.
Prepare 1 pinch of Saffron.
Prepare as needed of Mixed dry fruits for garnishing (chopped/sliced).

Shrikhand is made from hung or strained curd/yogurt and sugar. This is one of the easiest and most delicious elaichi recipe made from yoghurt. Kesar Shrikhand recipe/ kesar elaichi Shrikhand recipe is a type of Shrikhand Recipe Variety which we can make it with the greek yogurt/hung yogurt. To prepare Kesar Elaichi Shrikhand Recipe, begin with making hung curd.

Elaichi Shrikhand step by step

Warm up the milk in a small bowl and add the saffron strands and let it soak..
Now in another bowl add the hung curd and whisk it..
Now add the sugar and whisk the curd again so that the sugar is well combined with the curd..
The consistency of the curd should be very smooth and silky without any lumps..
Now add the soaked saffron milk, cardamom powder and the nutmeg powder to the curd and mix well..
Add some dry fruits and mix well..
Now cover the bowl and place it in the refrigerator for at least an hour or overnight so that the flavours get mingled with each other really well..
Before serving the shrikhand sprinkle some dry fruits on top..
Serve the Shrikhand chilled in individual serving bowls..

Kesar Elaichi Shrikhand (केसर इलाइची श्रीखंड) is a sweet dish which is prepared by using strained yogurt and flavored with cardamom and saffron. Shrikhand is a simple dessert recipe made with hung curd, sugar and some aromatic spices. If you have never had shrikhand then it is time to whip up a batch right now and share it with your family. Kesar Elaichi Shrikhand is best enjoyed with hot pooris. Prepare this dessert on the first day of the New Year and.