Aloo gobhi. Aloo Gobi - Potatoes and cauliflower cooked with onion, tomatoes & spices is a Spiced Potatoes with Cauliflower. This Aloo Gobi is packed with flavors, super comforting. Aloo gobi - Here is the recipe to make the best aloo gobi that's simply delicious, flavor packed & healthy.

Aloo Gobi Matar Recipe with stepwise photos. Aloo gobi matar recipe With step by step photos - lightly spiced delicious curry made with cauliflower, peas and potatoes. Aloo Gobi. this link is to an external site that may or may not meet accessibility guidelines. You can cook Aloo gobhi using 15 ingredients and 9 steps. Here is how you cook that.

Ingredients of Aloo gobhi

It's 1 of chopped onion.
It's 1 of chopped tomato.
Prepare As needed of Salt.
It's 1/2 tbs of cumin seeds.
It's 2-3 of green chilli.
It's 1/4 tbs of red chilli powder (add more as per taste).
It's 1 of cauliflower.
It's 3-4 of potatoes.
You need 1 tbs of coriander powder.
Prepare As required of Green coriander leaves for garnish.
Prepare 2 pinch of hing (asafoetida) powder.
It's 1/4 tbs of dry mango powder.
It's 2 tbs of mustard oil.
It's 1/2 tbs of ginger garlic paste.
It's 1/4 tbs of turmeric powder.

Aloo Gobi is a dry vegetarian Indian side dish made with Aloo (potatoes) and gobi (cauliflower) mixed with spices and stir fried. Aloo Gobhi ki Sabzi Recipe-in punjabi Aloo Gobi Recipe Simple and Easy Aloo Gobhi jaanmahal video. Aloo Gobi is a delicious main dish made with potatoes, cauliflower, and a great blend of spices. Aloo gobi is a vegetarian and vegan Indian food recipe consisting of spiced potatoes and cauliflower.

Aloo gobhi step by step

Heat oil in pan..
Add cumin seeds, hing, green chilli, fry it for two minutes..
Add chopped onions, fry it for two minutes.
Add salt, turmeric powder, coriander powder,red chilli powder..
Add potatoes and cauliflower..
Cook it for 15 minutes medium to low flame..
Add tomatoes.cook it for 10- 15 minutes low to medium flame..
Add green leafy coriander and cover it for two minutes..
Sevre hot with chappati..

Aloo Gobi is a spicy curry of cauliflower and potatoes and it's so popular, you're almost certain to find on the menu of any Indian restaurant anywhere in the world. This Punjabi potato and cauliflower curry is now a prized dish across India and Pakistan. But for the best texture, should the potatoes be waxy or floury? Aloo gobi, a classic Indian dish made of spiced potatoes and cauliflower, is one of the most popular Indian vegetarian recipes. Aloo gobi is a popular Indian takeaway curry, especially for veggies and vegans.