Recipe: Tasty Masala chicken

Masala chicken.

You can cook Masala chicken using 14 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Masala chicken

1. Prepare 500 grams of chicken (bone or without boneless).
2. It's 1 tablespoon of turmeric powder.
3. Prepare 1 tablespoon of zeera powder.
4. It's 1 tablespoon of dhaniya powder.
5. Prepare 1 tablespoon of garam masala powder.
6. You need 1 tablespoon of ginger garlic paste.
7. It's 4 of green chillies paste.
8. You need 1 tablespoon of red chilli powder.
9. It's Some of Oil for deep frying.
10. Prepare Handful of kaju chopped.
11. It's 3 of tomato puree.
12. Prepare 1 of bay leaves.
13. Prepare To taste of Salt as per taste.
14. Prepare As required of Water.

Masala chicken instructions

1. Chop the chicken into pieces and wash properly and drained the water.Mix turmeric and salt in the chicken pieces. And keep aside for a minute..
2. Now heat the oil in a kadhai.Fry the chicken which is mixed with turmeric and salt.fry till crispy brown and then take out from the kadhai. Meanwhile fry bay leaves,onion.and little bit of turmeric in the same kadhai add tomato puree and stir for a min. Add ginger garlic and chilli paste. And saute for a min fry till it's become soft..
3. Now add all the spices given and stir for 2 mins,after that add the fried chicken in the cooking tomato,and fry till it's well cooked. Add 1cup of water to make it a fine gravy. Let it boil for sometime. And switch off the flame. Garnish it with chopped kaju..