Recipe: Yummy Suji ka halwa

Swaadisht Nuskha


Suji ka halwa. Suji ka halwa & it's Indian variations. Suji halwa is also known as rava sheera in western India And Rava Kesari in South India. the method of preparation is more or less similar, with a few ingredients. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds.

Suji ka halwa Semolina or Suji is cooked with sugar syrup and. Sooji ka halwa was made in home whenever we wanted to have something sweet. My mom's everyday sooji halwa (or suji halwa) never had nuts in it. You can cook Suji ka halwa using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Suji ka halwa

  1. You need 1/2 cup of suji/rava.
  2. It's 1/4 cup of sugar.
  3. It's 1 cup of water.
  4. You need 2-3 tbsp of ghee.
  5. It's 2 tbsp of chopped dry fruits(walnut, almonds and raisin).

She didn't even add cardamom powder. Sheera or suji halwa is a delicious Indian pudding made with semolina, ghee,nuts & cardamoms. Suji halwa is made in many regions of India with more or less the same ingredients & similar method. Sajjige, as it is called in parts of Tulunadu, is a highly heralded as a sweet dish.

Suji ka halwa instructions

  1. Take one pan and heat it after then add ghee and melted after melting of ghee add suji/rava in pan and sauté for 2-3 min on medium flame after changing the colors of suji add raisin on pan..
  2. Now Mix it and add 1 cup water, chopped dry fruits and sugar on pan and cook for 4-5 min on medium flame. We can see that the liquid consistency change in dry form..
  3. Mix and cook well after sperareing the ghee off the gas flame. Our suji/rava ka halwa should be ready for eat..
  4. Take one bowl and bring out on this and garnish with dry fruits and serve it..

Semolina, when made sweet, is called sheera. I would like to share some important tips to make the perfect. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms.