Aloo Gobhi.
You can cook Aloo Gobhi using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Aloo Gobhi
- Prepare 1 of Gobi flower (chopped).
- It's 4-5 of Aloo (chopped ln cubes).
- Prepare 1 tsp of Ginger (grated).
- Prepare to taste of Salt.
- Prepare 2 of Tomatoes (chopped).
- It's 1/4 tsp of red chilli powder.
- You need 1/4 tsp of Garam masala.
- You need 2 tbsp of Oil.
Aloo Gobhi step by step
- Firstly wash and cut aloo,gobhi and tomatoes..
- On the flame and heat the oil in kadhai.Fry aloo in medium heat oil and keep aside..
- Add grated Ginger in oil till then Golden brown.Add chopped tomatoes and cook for 2 mint.Add all dry spices and cook again..
- Add ghobhi mix well covered with lid. After 5 mint open the lid and toss it and covered with lid. After 10 mint open lid and add frying aloo and cook for 2 mint off the flame. aloo ghobhi is ready to serve..