Potato Gulab Jamun. Sweet potato gulab jamun recipe with step by step pics. These are soft textured delicious jamun made with just three main ingredients - sweet potatoes (shakarkandi), all purpose flour and sugar syrup. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Sweet potato gulab jamun is popularly.

Gulab jamun is a popular Indian dessert, i have already posted khoya gulab jamun recipe during diwali festival. This potato gulab jamun i have heard from my friend but no clue as how to make it. Similar Recipes, Kala Jamun Khoya Gulab Jamun Bread Jamun Gulab Jamun using milk powder. You can have Potato Gulab Jamun using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Potato Gulab Jamun

You need 5 of boiled potatoes.
Prepare 1/2 cup of milk powder.
You need 2 of brown bread slices.
You need 1 cup of sugar.
It's 1/4 cup of water.
It's of for frying oil.
It's 4 tsp of milk.

I still have a paneer jamun and aloo jamun recipe on hand. will share them soon. Sweet potato gulab jamun recipe- A delicious and soft vegan gulab jamun recipe with sweet potato as secret ingredient. This vegan gulab jamun for all those who cannot eat traditional gulab jamun. How to make Sweet Potato Gulab Jamun.

Potato Gulab Jamun step by step

Take a bread slices cut in edges and soak in a milk for half an hour..
Take a sugar and water make a thick sugar syrup..
Take a grind add soaked bread slice and grind well add milk powder and mashed potatoes grind well..
Take a grind mixture and knead your palm and make a smooth mixure..
Then make a same sizes balls and fry them..
Take a chashni add gulab jamun cook at slow heat for 5 minutes..
After 5 minutes gas off and rest for 2 hours..
After 2 hours potato gulab jamun is ready to serve..

Technorati Tags: gulab jamun recipe without milk powder,gulab jamun recipe,potato jamun recipe First, many congrats! Potato Gulab Jamun is such a great way to celebrate! Gulab jamun (also spelled gulaab jamun) is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular in India, Nepal, Pakistan (where it is known as gulab jamun). Khoya gulab jamun recipe with video & step by step photos - Traditional gulab jamun recipe made There are also many modern versions of making gulab jamun using milk powder, potato, sweet. jamun balls. secondly, gulab jamun should always be fried in low flame. otherwise, gulab jamoon would not get cooked at inside. lastly, immerse the fired gulab jamoon to hot sugar syrup for soft and. Gulab Jamun with Khoya: Gulab Jamun literally translated to rose berries, while rose means gulab and jamun are deep purple colour berries.