Recipe: Perfect Pineapple Pachhadi

Pineapple Pachhadi.

You can cook Pineapple Pachhadi using 17 ingredients and 6 steps. Here is how you cook it.

Ingredients of Pineapple Pachhadi

1. You need 1 cup of Pineapple.
2. It's 1 of Banana.
3. You need 8-10 of Grapes.
4. It's 1 tbsp of Sugar.
5. Prepare 1/2 tsp of Red chilli powder.
6. You need 1/2 tsp of Turmeric powder.
7. It's To taste of Salt.
8. It's of To grind.
9. Prepare 5 tbsp of Coconut grated.
10. Prepare 1/4 tsp of Mustard seeds.
11. Prepare 1/4 tsp of jeera(cumin) powder.
12. You need 3 of Green chillies.
13. Prepare of Tempering.
14. It's 2 tbsp of Coconut oil.
15. You need 1/2 tsp of Mustard seeds.
16. You need 2-3 of Dry red chillies.
17. You need 2 of strings Curry leaves.

Pineapple Pachhadi step by step

1. Grind the ingredients listed under 'grind' to a fine paste adding little water and kp aside.
2. Chop the pineapple and banana to small pieces..
3. Cook the pineapple pieces adding 1.5 cup water, red chilli and turmeric powder.....
4. When it's cooked and soft add 1tbsp sugar now add banana pieces and cook for 2mins dein add grapes.immediately add the ground paste and stir.add salt and do the taste check.you can add more sugar if want... (It's a sweet and mildly spicy dish) and let the ground mixture seep into the fruits and boil nicely.... Once done swicth off the flame.....
5. Now take a pan pour oil and put mustard seeds let it splutter now add dry red chillies and curry leaves....when it's aromat pour it onto the pineapple pacchadi and mix..
6. Served in sadhya's also can be had has a side dish for rice.