Recipe: Yummy Chocolate shrikhand

Swaadisht Nuskha


Chocolate shrikhand. For more recipes related to Chocolate Shrikhand checkout Chocolate Fudge Cake, Chocolate Cupcakes, Quick Chocolate Mousse, Microwave Eggless Chocolate Cake. Chocolate shrikhand updated their profile picture. Shrikhand is a traditional indian sweet made with hung curd and flavored with saffron and cardamom.

Chocolate shrikhand Shrikhand recipe - This is the traditional sweet from Gujarat or Maharashtra. It is also known as 'Matho'. Shrikhand is made from hung or strained curd/yogurt and sugar. You can have Chocolate shrikhand using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chocolate shrikhand

  1. It's 1 cup of Hung curd.
  2. You need 1/2 cup of Condensed milk.
  3. Prepare 2 tsp of Coffee powder.
  4. Prepare 2 tsp of Cocoa powder.

Shrikhand recipe - Shrikhand is a thick creamy & delicious Indian dessert made with strained yogurt (curd) Shrikhand is popular in the states of Maharashtra, Gujarat and even in parts of Karnataka. Shiv Dugdhalaya is wholesaler manufacturer exporters and suppliers of Chocolate Shrikhand products in Anand,Gujarat,India. Search best quality Chocolate Shrikhand products. Kiwi Chocolate Shrikhand is one of those varieties and is prepared using kiwis, dark chocolate, hung curd and powdered sugar.

Chocolate shrikhand instructions

  1. Keep the curd in a muslin cloth for 4-5 hours in freeze..
  2. Now we get hung curd..
  3. Now mix the coffee powder in lukewarm water and add it in the hung curd and mix it well.
  4. Now add condensed milk and cocoa powder in the hung curd and mix it again..
  5. Chocolate Shrikhand is ready to eat..
  6. . Serve chilled..

This is an interesting dessert recipe that you can have after meals and still. Kesar Pista Shrikhand made with Greek Yogurt is an easy treat to make during the festive season! This creamy Kesar Pista Shrikhand is one dessert which I make often just because it's so easy and. shrikhand recipe, how to make shrikhand - Yummy Indian Kitchen. My twist on the Indian dessert, shrikhand and fruit bowls! Super thick, luscious yogurt swirled with acai puree and topped with fresh.