Bread rasmalai. bread rasmalai or instant rasmalai recipe finally, serve bread rasmalai chilled or hot. notes: firstly, serve the bread rasmalai immediately, as bread turns too soggy and chewy once soaked in rabdi. Bread Rasmalai is a North Indian sweet that is eaten during festivals like Holi, Diwali, etc. Rasmalai is generally made with chena and sometimes with instant rasgullas and takes a lot of time for.
Bread Rasmalai Recipe In English. ★ Boil milk till reduced to half.
Add sugar, saffron mix them and boil for few more minutes.
Bread Rasmalai Recipe, Learn how to make Bread Rasmalai (absolutely delicious This Bread Rasmalai recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
You can have Bread rasmalai using 5 ingredients and 8 steps. Here is how you cook it.
Ingredients of Bread rasmalai
- Prepare 6 slices of bread.
- Prepare 1 of litter milk.
- It's 50 gm of sugar.
- You need 10-12 of crushed cashewsnut.
- It's 8-10 of chopped almonds.
Bread Rasmalai Recipe is a yummiest Sweet Dish made with reduced milk, dry fruits & bread. Sweetened chhena mixture sandwiched between bread slices, shallow-fried and served soaked in sweetened milk. This is an instant version of traditional rasmalai recipe which is prepared from bread. #bread_rasmalai Rasmalai Recipe with step by step photos.
Bread rasmalai instructions
- Turn on the flame and put the milk pan on it,let the milk boil..
- Boil the milk on low flame till it reduces to half of it's original quantity (1/2 litre).add sugar,cashews,almonds,mix it well..
- Boil it on low flame till it reduces to 1/4 of it's original quantity keep stirring in between..
- Turn off the flame after milk has reduced to 1/ 4 of it's original quantity,let it cool down a little..
- Cut the bread slices into round shape using a steel glass or any cookies cutter..
- Take two bread slices at a time and dip it into the malai,leave it in malai for 40- 60 seconds..
- Take out the soaked bread slices along with the malai milk in a serving plate..
- Garnish it with almond, cashew bread rasmalai is ready to serve...
Rasmalai is a popular Indian sweet of cottage cheese balls soaked in thickened, sweetened and flavored milk. Bread Rasmalai - Easy and Yummy sweet dish - Sweet dish made of bread and milk,quick and easy to make and rich in taste. Bread Rasmalai is one of my favorite desserts. It is very easy to make & tastes awesome. Mostly my mom prepares milk based sweets for dinner but yesterday she added this North Indian dessert to her.
