Recipe: Tasty Hyderabadi Special dessert

Hyderabadi Special dessert.

You can cook Hyderabadi Special dessert using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Hyderabadi Special dessert

1. You need 1 litre of full cream milk.
2. It's 150 gm of bottle ground (lauki).
3. You need 50 gm of sago.
4. Prepare 4 tsp of milk powder.
5. Prepare 1/2 cup of sugar.
6. It's 1 tsp of kewda essence.
7. Prepare As needed of Dry fruits chopped.
8. Prepare 1/2 tsp of Cardamom powder.

Hyderabadi Special dessert step by step

1. Take a heavy bottom kadhai pour milk bring to boil..
2. Add Grated lauki& soaked (2,3 hour).On medium to low flam cook for 10 minutes add dry fruits..
3. Add milk powder (dissolve in 1/2)cup warm milk. keep stirring continuously..
4. Milk become reduced and thick. Add sugar cook 5 min on low flame add cardamom powder,and green colour switch off the gass..
5. Add kewda essence.cool down the dessert Serve hot or Chilled. Decorate with dry fruits..