Recipe: Yummy Stuffed Green Pea Paratha

Stuffed Green Pea Paratha.

You can have Stuffed Green Pea Paratha using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Stuffed Green Pea Paratha

1. Prepare 2 cup of flour.
2. It's to taste of Salt.
3. It's 1/2 cup of Oil.
4. It's 2 tsp of Finely chopped green chill.
5. You need 1/2 tsp of Finely chopped Ginger.
6. You need 1 pinch of Asafoetida (Hing).
7. Prepare 1 tsp of Garlic chopped optional.
8. Prepare 2 tbsp of Finely chopped corriender leaves.
9. It's 1/4 tsp each of Ajwain and kalonji.

Stuffed Green Pea Paratha step by step

1. In a bowl take flour, azwain nkalonji,1/4tspn salt, mix well then add 1-1/2 tbspn oil crumbled the flour add water Knead it make soft dough. Cover it and leave it for a sometime..
2. In a wok put oil 1_2tspn crackle chilli and Ginger nw add peas put salt and asfotidia and salt according to taste.cover with lid. Cook till peas turn done soft.crush the peas for stuffing add green corriender leaves..
3. Make small size balls in equal portion.take one in ur palm stuff the material in it. Roll it and shallow fry on pan. Serve hot with green chutney or sauce..