Easiest Way to Cook Appetizing Eggless Malai cake

Eggless Malai cake.

You can have Eggless Malai cake using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Eggless Malai cake

1. Prepare of all purpose flour.
2. Prepare of sugar.
3. Prepare of Malai/ fresh cream.
4. Prepare of yogurt.
5. It's of baking powder.
6. You need of baking soda.
7. You need of salt.
8. It's of vanilla essence.
9. Prepare of white chocolate.
10. You need of heavy cream.
11. Prepare of Chocolate stones and colourful sprinkles, for decoration.

Eggless Malai cake instructions

1. In a blender add sugar, Malai and yogurt..
2. Blend all together well and pour in a container and add vanilla essence and mix..
3. Take flour, baking powder, baking soda and salt and sieve it all in the wet ingredients and gently mix until incorporated..
4. Pour in a lined cake tin and bake in preheated oven at 160 degree Celsius for 25-30 minutes until a skewer comes out clean..
5. Take chocolate and cream in a microwave safe bowl and heat for a pulse of 30 seconds till the cream is warm. Mix well till the chocolate melts and whip it up after cooling..
6. Cool the cake and then coat with the white chocolate ganache and decorate with some chocolate stones and colourful sprinkles..