Recipe: Tasty Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂

Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂.

You can cook Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂 using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients of Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂

1. Prepare of th cup milk.
2. It's of saffron strands.
3. You need of cardamom powder.
4. Prepare of mangoes cubed.
5. Prepare of wholewheat.
6. Prepare of baking soda.
7. You need of baking powder.
8. It's of eggs.
9. You need of th cup olive oil.
10. It's of th cup brown sugar.
11. Prepare of vanilla essence.
12. It's of For frosting:.
13. It's of softened cream cheese.
14. It's of th cup brown sugar.
15. You need of butter.
16. It's of Vanilla essence.
17. It's of mango purée.
18. Prepare of Powdered pistachios for garnish.

Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂 step by step

1. In a bowl add the milk with saffron strands, cardamom powder and keep aside for 15-20 mins..
2. In a blender add cubes mangoes along with the saffron infused milk and blend into a smooth purée. Take 3-4 tbsp of purée aside for frosting..
3. In a bowl sieve the dry ingredients: wholewheat flour, baking soda and baking powder and set aside..
4. In another bowl add oil and sugar and whisk well. Add eggs one at a time and whisk till it turns smooth and creamy. Add vanilla essence and the mango purée and mix well..
5. Add the dry ingredients into the wet ingredients gradually and mix using the cut and fold method. Once everything is combined pour the batter into a prepared cake dish with parchment paper on and bake in a preheated oven at 180 degrees till it’s done. Let the cake cool down completely..
6. For the frosting in a bowl add the cream cheese, sugar, butter, vanilla essence and mango purée and whisk till it turns creamy. Spread on the cake and garnish with powdered pistachios..