Carrot kalakand. Carrot Kalakand in Urdu is an easy and traditional cooking recipe to prepare at home. Crispy Kalakand Recipe, Learn how to make Crispy Kalakand (absolutely delicious This Crispy Kalakand recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. This kalakand recipe is made with milk and sugar.
Kalakand or Qalaqand - Kalakand, or Qalaqand is a popular Indian and Pakistani sweet made out of Cake Kalakand And Anjeer Ka Halwa - Two simple and delicious dessert recipes are in this video.
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You can have Carrot kalakand using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Carrot kalakand
- It's 1 bowl of carrot puree.
- It's 2 tbsp of ghee.
- You need 1 bowl of milk powder.
- It's 1 glass of milk.
- It's half bowl of paneer.
- It's as per taste of sugar.
- It's 1 tsp of elaichi powder.
Kalakand Recipe (कलाकंद रेसिपी) - Learn how to make Kalakand with condensed milk. Make this homemade quick & easy Kalakand recipe at home for your loved ones. Kalakand is a sweet milk and cheese dessert popular in northern and eastern India. It is made with paneer, milk, and sugar that is topped with pistachio nuts.
Carrot kalakand instructions
- Take a pan...add 2tbsp ghee...on medium heat..add carrot puree...cook till mixture get dry.
- Now add milk...milk powder...stir...do not lumpy mix....now add paneer and sugar...stir till sugar dissolve.
- Now add curd in batches...when mixture leave granual....stir fast....pour mixture in a greased plate....set it for 4 hour...cut in desired shape.
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