Recipe: Yummy Mix veg pulao

Mix veg pulao. Pulao is a one pot meal made with basmati rice, mix vegetable, spices. This special pulao recipe is my mom's and is my go-to recipe when making vegetable Pulao Recipe This video shows how to prepare a one pot pulao in a rice cooker.

I am a big fan of rice preparations. Here's something I tried a couple of weeks ago…just a basic, simple & quick mixed veg pulao which you can make with some veggies lying in. Veg Pulao is regular at home but I always make using pressure cooker as its easy to put it Give a quick stir. You can cook Mix veg pulao using 23 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Mix veg pulao

1. You need 3 cup of rice.
2. Prepare 3 tbsp of ghee.
3. It's 6 cup of water.
4. It's 2 of large size potatoes (cut into cubes).
5. It's 2 of large sized onions (finely chopped).
6. It's 2 tsp of ginger paste.
7. Prepare To taste of Salt.
8. Prepare 1 tsp of black pepper powder.
9. You need 1 tsp of red chilli powder.
10. Prepare 1 of bay leaf.
11. Prepare 4 of cardamoms.
12. You need 2 of cloves.
13. It's 4 of green chilies finely chopped.
14. You need 2 of carrot (cut into cubes).
15. Prepare 1 cup of cauliflower.
16. Prepare 1 cup of peas.
17. Prepare 1 tsp of garam masala.
18. Prepare 2 tsp of cumin seeds.
19. You need 2 tbsp of curd.
20. It's of For servings.
21. You need 1 cup of Dahi.
22. You need 2 of Papad.
23. Prepare as needed of Pickles.

Garnish with coriander leaves and mint leaves. Mix well until the leaves slightly shrink. Mixed Vegetable Pulao - Mixed Vegetable Pulao is a simple, healthy but elegant dish made with rice and vegetables and is popularly served for special occasions. In this Veg Pulao recipe, we do not fry the veggies.

Mix veg pulao instructions

1. Wash rice properly and keep aside..
2. In a bowl take curd. Put black pepper powder, salt, red chilli powder and garam masala powder in it. Mix well and keep aside..
3. In a pressure cooker heat ghee. Add cloves, cardamoms and bay leaf, saute for a minute. Add cumin seeds in it and saute again..
4. Add ginger paste in it and saute until raw smell goes away. Add green chilies and saute for a while..
5. Add onions and saute till gets translucent. Now add other vegetables in it and saute for a while. Now add masala powder and curd mixture in it and saute till all things cooperated well..
6. Now add rice in it and mix well. Saute for 2-3 minutes. Now pour water in it and close the lid..
7. Take a whistle on high flame and cook for 5 minutes on low heat. Turn off the gas..
8. Delicious and quick mix veg pulao is ready to serve. Serve hot with curd, chutney and papad..

All we have to do is just boil the potatoes and cook the veggies and rice along with the masala itself. There is no necessity to fry individual veggies. Veg pulao is a great recipe for guests. Vegetable pulao recipe: there are many different ways to make and customise a simple vegetable pulao recipe and I have tried my own variations over the. This vegetable pulao is Vegan and Gluten free.